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PAKISTAN CUISINE

Buffalo Chicken Wings

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Buffalo Chicken Wings

INGREDIENTS

  • 24 Chicken wings
  • 1/2 cup Melted butter
  • 6 tablespoons Hot pepper sauce
  • 1/4 teaspoon Cayenne pepper
  • 4 tablespoons Soy sauce
  • 1 cup Brown sugar
  • 6 cloves Garlic, minced

Instructions

Preheat oven to 400 degrees F.

Place wings in a baking pan.

In a mixing bowl, combine the butter, hot pepper sauce, cayenne pepper, soy sauce, brown sugar, and garlic.

Brush wings with the sauce.

Bake for 40 to 45 minutes or until cooked through, basting frequently.

Just before serving, pour remaining sauce over wings, broil for one minute to crisp the skin.


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